Our management team is comprised of savvy entrepreneurs and industry experts, bringing years of experience to a young company. They cultivate our strong culture, and work tirelessly to help our team scale, grow, and succeed.

Mark Johnson

Mark is THE Chef with no doubt. He is the heart of our restaurant and he is the one who brings the spirit and soul into it.

Eva Adamson

Sous-Chef Eva is an experienced cook with a long list of awards, prizes and trophies.

Sam Kromstain

He establishes books for food lovers, gives interviews, comes to the most famous tv shows. He is a real celebrity!

Olivia Grosh

Olivia can cook the best Italian dish you have ever eaten in your life!