John Doggett
Head Chef
Our head chef is THE Chef with no doubt. He is the heart of our restaurant and he is the one who brings the spirit and soul into it.
Our management team is comprised of savvy entrepreneurs and industry experts, bringing years of experience to a young company. They cultivate our strong culture, and work tirelessly to help our team scale, grow, and succeed.
Jeffrey Spender
Marketing Specialist
Our marketing specialist is in charge of public relations and efficient promotion of our restaurant.
Monica Reyes
Manager
The manager of our restaurant oversees financial, employment and customer satisfaction issues.